Are you ready to host one of the most exquisite feasts for your family and friends? You definitely need a great catering service to step up the luscious vibes for your served delicacies. Hiring top quality catering services to provide decadent food to your guests requires some research and working with your caterer to concoct the most delectable assortment. Here are a few tips to zero in on the best.
Ask For Recommendations
Start by checking with your friends, co-workers, and relatives for recommendations from your local area. When consulting with your friends on this, make sure you ask for someone who is adept at culinary services and follows all local catering rules and standards. Since the meal is the most pivotal aspect of an event, it is important to ensure that your caterer is reliable, worthy and adroit. Remember catering is not just about cooking delicacies, it is about serving them better as well. Aside from your friends & relatives, I recommend you to check with culinary schools, event planners and food experts on social media for skillful service providers.
Discuss the Specialties With The Caterer
Set up a meeting with your caterer to discuss the essence of your food servings at the event. Check with the caterer regarding their expertise and the types of cuisines they can serve, the type of decor they offer and other miscellaneous services. Whether it is the baked fish you tried from a popular seafood restaurant or a French appetizer you’d like to offer to your guests, ensure that the caterer is well equipped to meet your ad-hoc requirements. Can they handle a large event with a huge number of guests and a variety of exquisite delicacies? Are they well-versed with various cooking techniques, presentation styles, current fads like small plate dining and serving guests for an indelible experience?
Ask The Caterer To Provide Testimonials & References
To get a clear insight into the culinary prowess and service quality of any caterer, inquire about their client base. Have they been catering for small parties or larger events like weddings, expos and corporate events? Qualified caterers would have a nice repository of testimonials, reviews or references, giving a good insight into their technical expertise and customer service. Do not forget to go through it.
Schedule A Taste
It is best to schedule a test for the flavors and the kind of gourmet items that the caterer specializes in to know about their taste and presentation. Look for ingenuity when it comes to presenting the food and see how the flavors stand out. Ask yourself, would you like them served at your event? Will the guests be thrilled with the mouthwatering recipes? I also suggest you ask for a trial serving for a few select delicacies from your menu so that you can have it adjusted to meet your guest’s preferences & personal requirements.
Plan The Menu With The Caterer
Alwaysdiscuss the menu with your caterer. Come up with an assortment of the worthiest food items to dazzle your guests. Customize it according to seasonal offerings, local favorites, and tropical delights. You could always pick from Small Plate Menu, Mid Day specialties, Hors d’ Oeuvres, Specialties of the House, Potages, Salads, and cocktails. For table setup, flower arrangements and food servings, always make sure you provide the caterer a list of your requirements well ahead of time to make your event indelible.