Disney’s California Food & Wine Festival will celebrate the international cultures, people, food and traditions that have made California one of the most diverse culinary destinations in the world. With a theme of “World Celebration,” the Festival expands to six weeks in 2009 – April 24 through June 7 – featuring daily complimentary demonstrations and premier ticketed events at Disney’s California Adventure park and throughout the Resort.
Tickets for the premier events, which include unique opportunities to go “Behind the Scenes With …” celebrity chefs and winemakers, are now available online at www.disneyland.com/foodandwine.
More than 600 complimentary experiences will be available at the fourth annual Disney’s California Food & Wine Festival, including culinary demonstrations, children’s programs and wine and spirits seminars. In addition, food and wine aficionados will get tips from Disneyland Resort chefs, mingle with noted winemakers and celebrate at the spectacular ticketed events, including the gala Festival finale “Taste Food-Wine-Life.”
“The 2009 Disney’s California Food and Wine Festival will take guests on a delicious journey around the globe,” said Gary Maggetti, director of food and beverage for Disneyland Resort theme parks. “We invite guests to celebrate their favorite foods and wines with our great variety of events, and to explore new tastes and flavors with our outstanding chefs and wine experts.”
Food & Wine Festival events held in Disney’s California Adventure require park admission, which is not included in the event price. Some events may require an additional fee and pre-registration.
Featured celebrity chefs, including Guy Fieri of the Food Network, along with nearly 100 Disneyland Resort chefs will conduct cooking demonstrations that showcase their talents and an international mix of delectable dishes. Guests will collect cooking tips while they watch the pros in action, discovering new twists on timeless classics and sampling the festival cuisine. Guests will also taste delicious festival-inspired dishes at the Wine Country Trattoria, Pacific Wharf Café, Farmer’s Market and other eateries inside Disney’s California Adventure park.