Date Night’s Not Dead! McCormick & Schmick’s Seafood Restaurants *Giveaway*

And I am here to prove that date night’s not dead! I have a $25.00 dining certificate to McCormick & Schmick’s Seafood Restaurant to give away to one of my readers that’s looking to add a little recession-proof romance this summer.
We all have to treat ourselves sometimes, whether that is with new dress or a night out on the town. However, the current economic climate isn’t encouraging any of us to splurge unless there’s something more to it.
This summer, McCormick & Schmick’s Seafood Restaurant are helping to revive date night with a special offer: through September, or while supplies last, purchase any dinner entrée and receive an unrestricted movie ticket for only $5.00. Have you been to the movies lately? If so, you know that $5.00 is a steal for a movie ticket these days. So splurge on delicious crab cakes or lobster, but don’t waste your butter on popcorn.
Not only that, but anyone can enter to win a trip to the 2010 Sundance Film Festival just by entering the McCormick & Schmick’s Reel to Reel Sweepstakes, which will roll out the red carpet at the 2010 Sundance Film Festival. The Sweepstake’s prize includes airfare and hotel for two to Park City, Utah, and VIP passes to party with the stars at Sundance.


To enter, please visit McCormick & Schmick’s Seafood Restaurant, and in a comment tell us what meal you would get!

For extra entries you may do the following and leave a separate comment for those that you do.
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I think I would have the Yellowfin Tuna Seared Very Rare
with Asian Cucumber Salad Chilean Sea Bass appetizer, and then the South Georgia Island Fishery – served with Miso Broth and Udon Noodles entree. I’m already hungry!
i emailed friends about this delicious contest!
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I would like the Lobster Ravioli with Pan Roasted Mushrooms
in a Cognac Tomato Cream Sauce
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The hubby and I would probably like the Lobster Ravioli…yummmy. Ok now I’m hungry!!!!!
I love the Wild Mixed Grill – Alaskan Sockeye Salmon,
Chilean Sea Bass, Crab Cake and for Dessert,
our Signature Crème Brulee so I would order that!
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I would get Tilapia – San Jose, Costa Rica – Cashew Crusted with Jamaican Hot Rum Butter.
One of every item on the menu works for me, but if I had to pick one, then its Lobster Ravioli.
probaly a lobster roll i omly have $25.
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I want the Tilapia – San Jose, Costa Rica – Cashew Crusted with Jamaican Hot Rum Butter. jelly15301@gmail.com
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Lobster Ravioli with Pan Roasted Mushrooms
in a Cognac Tomato Cream Sauce
I would get 2 of my favorites there- NE Clam Chowder and the
Sea Scallops- Seared with Prosciutto, Mushrooms and Asiago Cheese-yum! We have one in the Bridgewater Mall about 45 mins away and go when I can-love seafood!
I would get the Schlafly Pale Ale Battered Cod Fish and Chips –
Beer Battered with Fries and Cole Slaw
I would get the Blue Lump Crab Cakes!
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I would love the petite steak…I love steak dishes…thanks for the great giveaway
I’d get the Boothbay, Maine Lobster. I can taste it already.
I want it all so I’d have to order the Steak and Lobster Combination –
7 oz Top Sirloin and Half Stuffed Lobster,
and for Dessert, Our Signature Crème Brulee
Jumbo Shrimp – Texas Gulf Coast – Deep Fried
Served with Cocktail Sauce and Cole Slaw
I’d get the Sea Scallops – Georges Bank, Massachussetts – Seared with Prosciutto, Mushrooms and Asiago Cheese. It sounds so tasty and I have a wakness for scallops.
I love so many things on their menu! But if I had to choose, I would select the wild mixed grill – yum!
I would order the Atlantic Salmon – New Brunswick, Canada – Roasted on a Cedar Plank with Northwest Berry Sauce. Yum!!
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I would get the Lobster Ravioli with Pan Roasted Mushrooms
in a Cognac Tomato Cream Sauce. Sounds yummy!
I would order a filet mignon.
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Swordfish Casino!
I would like to try the Bacon Wrapped Shrimp.
I would get the Fried Calamari with Three Dipping Sauces as an Appetizer, Caesar Salad with Parmesan and Garlic Crostini for my Salad and Steak and Lobster Combination – 7 oz Top Sirloin and Half Stuffed Lobster – my Dinner Entree and McCormick & Schmick’s Signature Creme Brulee for Dessert.
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I would like to try the sea scallops!
I would get the Seasonal Mixed Greens with Balsamic Vinaigrette and the Tilapia – San Jose, Costa Rica – Cashew Crusted with Jamaican Hot Rum Butter
The Steak and Lobster Combination looks yummy: 7 oz Top Sirloin and Half Stuffed Lobster and Signature Crème Brulee for dessert!
I love the Seafood Fettuccine Alfredo..would be so good!!
i would get the crab bisque and the crabcakes! i get their soup everytime we go!! its so yummy!
I entered their reel to reel contest when i got the email from M&S as i am on their mailing list!
I would get the lobster ravioli. Sounds perfect!
Grilled Halibut with Dijon Mustard
The Lobster Ravioli with Pan Roasted Mushrooms in a Cognac Tomato Cream Sauce sounds great. Love anything with lobster and mushrooms. semtaylor@yahoo.com
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wild mixed grill
I would get Jumbo Shrimp!
Thanks for entering me! Great Contest!
Janna Johnson
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I love McCormick and Schmick’s! The meal I’d definitely get would be the Mixed Steamer Dinner with Clams and Mussels in a Garlic Broth — it’s one of my favorites there for sure. Thanks for the giveaway!
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I absolutely lOVE their calamari! the best i have EVER had and I love that you get three dipping sauces
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I’d pick the Swan Island, Maine Atlantic Salmon.
I recently ate there in Baltimore – great burgers. I know, not seafood, but it was still great.
I’d get the filet mignon
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Tilapia – San Jose, Costa Rica –
Parmesan Crusted with Fresh Lemon and Capers
I would get the Lobster Ravioli with Pan Roasted Mushrooms
in a Cognac Tomato Cream Sauce! YUM! Thanks!
This looks great-
Lobster Ravioli with Pan Roasted Mushrooms
in a Cognac Tomato Cream Sauce
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I want the Lobster Ravioli with Pan Roasted Mushrooms
in a Cognac Tomato Cream Sauce!
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The salmon penne sounds yummy
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I’d love to try the Seafood Fettuccine Alfredo
I would order the Steak and Lobster Combination –
7 oz Top Sirloin and Half Stuffed Lobster,
and for Dessert, Our Signature Crème Brulee
22 oz Cowboy Steak would be my choice!
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Iwould get the salmon.
I’d try the Georges Bank scallops.
Mmmmm! We have two of these in Houston and two of these in Austin, but I’ve never been! I would try the Jumbo Shrimp!
I would get the Yellowfin Tuna – Kona, Hawaii – Seared VERY RARE with Soy, Wasabi and Pickled Ginger. Thanks
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They have the best cheeseburgers!
Steak and Lobster Combination –
7 oz Top Sirloin and Half Stuffed Lobster,
and for Dessert, Our Signature Crème Brulee !!
Thanks!
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I would get the Steak and Lobster Combination – 7 oz Top Sirloin and Half Stuffed Lobster, and for Dessert, Our Signature Crème Brule. How good does that sound?! Thanks!
I would get Alaska King Crab Legs – Steamed with Drawn Butter :p
I’d get the Seafood Fettuccine Alfredo – Shrimp and
Bay Scallops in a Parmesan Garlic Cream Sauce. Yum!
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9 oz fillet mignon
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So many great choices! The Chesapeake Bay, Virginia Flounder sounds wonderful. Thanks!
Would like to win
Lobster Ravioli for me!!
Sea Scallops – Delicious – Melt in your mouth
That cheeseburgers is what I have my eye on.
Can I just say that picking a menu item has to be my favorite way to enter a blog sweep! This menu was hard to choose from, though….lots of really yummy stuff! I think this is what I would pick, though: Sea Scallops – Georges Bank, Massachussetts – Seared with Prosciutto, Mushrooms and Asiago Cheese
i would get the jumbo shrimp
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Wow, I’ve never been there before. I could look at the site, but then as much as I love seafood, I wouldn’t be able to pick just one dish…LOL.
I would get the Hearts of Romaine Caesar Salad with Garlic Croutons and Slice Sirloin Steak, with Red Wine Demi Glaze
My favorite item isn’t on the menu. I am a strict vegetarian but don’t mind going to restuarants so my husband can eat seafood. Our local McCormick’s and Schmick’s hosted his company’s holiday party. I mentioned to the manager I didn’t eat anything they had on the menu and he had the chef make me a pasta and roasted veggie dinner. It was DIVINE! I love that they are willing to work with special dietary needs! I have told all my veggie friends about the amazing service there. I could go there on a date night with my hubby if I won this!
i would love it sooo much!
we havent been out in sooo long! would enjoy every bite!
Panfried Willapa Bay Oysters with Tartar Sauce
New England Clam Chowder
Seafood Cobb Salad with Bay Shrimp,
Scallops, Crab, Avocado and Blue Cheese
9 oz fillet mignon for us
Wow, we fantasize about this place, and McCormick & Schmick’s has a location less than five miles away. So after looking at the mouth-watering menu, I’m going to enjoy dreaming about my order and order for my husband as well!
We’d start with an order of the Pan-Fried Oysters and the Calamari with 3 Sauces. For our entrees, I have the King Crab Legs with Drawn Butter and Hubby would have the YellowFin Tuna. If we had ANY room left, we split one of those yummy sounding Creme Brulee. Wow. What a meal!
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I’d try the
Oregon Bay Shrimp & Angel Hair Pasta
Fresh Bay Shrimp, Broccoli & Sun Dried Tomatoes
from the 10 under 10 menu. With a $25 GC, I could take myself out for lunch (twice!) now that the kids are back in school.
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Their Lobster Mac and Cheese is awesome!
I’d get the steak/lobster combo which comes with creme brulee for dessert.